Hand cut Chips#4weekchallenge
Restaurant style Fries
Steps
- 1
Peel the potatoes & wash well
- 2
Cut thick chips
- 3
Heat the oil on medium. Pat dry the chips in a tea towel
- 4
Once oil is ready fry the chips just for a minute.
- 5
Take them out, strain on a serviette.let them cool completely
- 6
Now once ready to serve, heat the oil again & fry. Sprinkle some salt & toss
- 7
They will be crisp & restaurant style fries
Similar Recipes
More Recipes
-

I Had No Idea Apples and Puff Pastry Could Do This! 🍎
OnlyProven Recipes
-

Vidyutaa Kashyap
-

Arbi Masala Fry Sindhi Arbi Tuk Kachalu Tuk
Karuna Naveen Chandwani
-

White Chocolate Candy Cane Cookies
Hope Brincat
-

White Chocolate Key Lime Cookies
Hope Brincat
-

Pragati Hakim
-

Meatball spicy tomato sauce (bumbu sarden)
Sweet Cabe
-

Hope Brincat
-

Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

Yoggi
-

doggo the chef
-

🌈NinjaMommaKitchen🌈
-

lusciouscenter_bysumy
-

Vegetable Salad(short and simple)
junior kitchen -

Sabina Tabassum
-

RUCHIKA
-

Asifa Zaib
-

Reshma Praveen
-

Jayati Banerjee
-

Lipy Ismail
-

Ummuzees Kitchen
-

Zah Rah
https://cookpad.wasmer.app/us/recipes/8885759









Comments