Qeema aalu Sehri special

Name: Qeema aalu Sehri special
Cuisine: Pakistani
Ingredients: 1/2 kg Beef mince :; 3 Potatoes :; 3-4 tbsp Oil :; 2 cups Onions sliced :; 1 tbsp Ginger garlic paste :; 1/4 tsp Turmeric powder :; to taste Salt; 1 tbsp Zeera powder :; Bay leaf : 1; 1 tsp Black pepper corns :; Cloves : 3-4; 1 tbsp Red chilli powder :; 1/2 cup Onion sliced :; 1 cup Yogurt :; 3-4 Green chillies chopped :; Ginger julliein cut : for garnishing

Anum Farooq @cook_16861282

#Ramadanspecial with huma

Anum Farooq @cook_16861282

#Ramadanspecial with huma

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Ingredients

1/2 kgBeef mince :
3Potatoes :
3-4 tbspOil :
2 cupsOnions sliced :
1 tbspGinger garlic paste :
1/4 tspTurmeric powder :
to tasteSalt
1 tbspZeera powder :
Bay leaf : 1
1 tspBlack pepper corns :
Cloves: 3-4
1 tbspRed chilli powder :
1/2 cupOnion sliced :
1 cupYogurt :
3-4Green chillies chopped :
Ginger julliein cut : for garnishing

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Steps

1

In a pan add oil and onions and cook until onions become translucent.
2

After onions become translucent add all the spices and hot spices mix well for 2-3 minutes after that add beef mince and cover it for 5 minutes.
3

After 5 minutes add potatoes and again cover it for 10 minutes on low - midium flame.
4

After 10 minutes Check potatoes that they are done. Then our yummy qeema aalu is ready for Sehri 😊❤👍😉🍴