Boil the milk untill it is 1/3 in quantity.

Meanwhile we will chop the cashews and Pistachios.

Peel the mangoes and add sugar and make a fine paste.

Finely chop half mango.

Mix the chopped DryFruits, mango paste and chopped mango. Keep aside little bit mangoes and dryfruits.

Transfer in a container and garnish with chopped mango and dryfruits. Keep in freezer for 7-8 hours.

After 7-8 hours cut in to pieces and serve chilled