Stir fried rice with eggs and vegetables

Name: Stir fried rice with eggs and vegetables
Cuisine: British
Ingredients: 6 cups cooked rice; 2 table spoon black soy sauce; 3 table spoon soy sauce; 1 table spoon fish sauce; 1 table spoon olive oil; 1 teaspoon pepper; 1 table spoon garlic; 2 cups mix vegetables; 5 eggs

LaLa Land @cook_17117075

Stir fried rice with eggs and vegetables

LaLa Land @cook_17117075

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Ingredients

6 cupscooked rice
2 table spoonblack soy sauce
3 table spoonsoy sauce
1 table spoonfish sauce
1 table spoonolive oil
1 teaspoonpepper
1 table spoongarlic
2 cupsmix vegetables
5eggs

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Steps

1

Peel garluc and chop to small pieces. Them mix with peper
2

Add oil in a pan then add garlic and peper also then stir them together untill garlic become light yellow
3

Crack 5 eggs in to that pan the leave it about 4 min. Do not stir at all. Wait untill egg 75% cooked then add 1 table spoon of soy sauce after that stir everything together.
4

Add 6 cups of cooked rice in to the pan (i have to tell you rice to make stir fried rice, you need to cook rice 1 day before then you leave the rice in the fridge for over a night then you can make good stir fried rice, if you just take cooked rice from the hot pot. Your stir fried rice will be like smashed potato)
5

Add black soy sauce, fish sauce,, soy sauce then vegetables you like and stir all together for about 5 min.
6

I recommend these vegetables : white onion, red prapica, carrot, green onion.