Chinese fried rice
Steps
- 1
In a pan with oil set on fire when hot add the chopped onions and stir add the grind bonnet stir again add leave it for 2mins then add the chopped carrot and stir leave for 5mins then break the egg add to the fried ingredients and stir add the seasonings garlic powder maggi curry stir again add the cooked rice and stir again add leave it for 2mins then add cucumber stir then remove from fire and serve
Similar Recipes
More Recipes
-

Healthy Tricolour Paneer & Veggie Bread Pockets 🧡🤍💚
Rosalyn John
-

Vermicelli(Seviyan)veg pancake
Laju Gehani
-

Kulsoom Bukhari
-

Deepa Rupani
-

Masinde6473
-

China grass tri color agar agar pudding for independence day
Karuna Naveen Chandwani
-

Suchitra S(Radhika S)
-

Zafrani Shemoier Payesh (Saffron Vermicelli Kheer)
Swati Ganguly Chatterjee
-

Sangita Vyas
-

Shilpa Shah
-

kanisuroll
-

SherryRandall: The Leftover Chronicles
-

kanisuroll
-

Ms Jones
-

Angela
-

Sadhana Mohindra
-

Zobia Sajjad
-

Chef Alka Singh Tomar.(Blogger)
-

Zobia Sajjad
-

Iftari special summer refreshing Drink
Noor Malik
-

Harapriya Jena ( @the_gastronomer_physio)
-

Jassi Aarif
-

Martie Linde
-

Stir fried rice with eggs and vegetables
LaLa Land
-

Nanu A
https://cookpad.wasmer.app/us/recipes/8945554




Comments