Cut your salad and wash with veniger and set a side

Wash your veggies and cut

Use knife or scissors to cut shawarma bread into square or any shape you like

Heat little oil in a pan and fry the bread till golden brown

For the dressing:mix olive oil,lemon juice,garlic,sumac,mustard,salt and seasoning

Arrange the veggies on the plate and drizzle salad dressing,arrange bread on top and serve