Crispy onion pakodas

Name: Crispy onion pakodas
Cuisine: American
Ingredients: 1 cup All purpose flour; 1 tsp Salt or as per taste; 1 tsp Carom seeds; 1 tsp Red chilli powder; 1/2 tsp Turmeric powder; 1/2 tsp Black pepper powder; 1 tsp Ginger garlic paste; 1 tbsp Onion paste; 2 medium size Onion; 1/2 cup coriander leave; 2-3 green chillies

Tooba Badar @cook_17103882

Dubai

Love this crispy pkode in Ramada & monsoon. #RamadanSpecial

Tooba Badar @cook_17103882

Dubai

Love this crispy pkode in Ramada & monsoon. #RamadanSpecial

Saved

Ingredients

1 cupAll purpose flour
1 tspSalt or as per taste
1 tspCarom seeds
1 tspRed chilli powder
1/2 tspTurmeric powder
1/2 tspBlack pepper powder
1 tspGinger garlic paste
1 tbspOnion paste
2medium size Onion
1/2 cupcoriander leave
2-3green chillies

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Steps

1

In a bowl add All purpose flour, salt, black pepper powder, red chilli powder, turmeric powder, Carom seeds, Ginger garlic paste, onion paste.then add water mix it well.Make a thick batter.
2

Cut onion into slices.chopped coriander leaves and green chilli.
3

Add onion slices, chopped coriander and green chilli into batter.Mix it nicely.
4

Heat oil in frying pan.fry onion pkode in medium flame.
5

Crispy onion pkode is ready to serve.