🔵⭕🔵🌹kurkuri bhindi 🌹🔵⭕🔵

Name: 🔵⭕🔵🌹kurkuri bhindi 🌹🔵⭕🔵
Cuisine: American
Ingredients: 500 grams Ladyfingers (bhindi); Oil to deep fry; to taste Salt; Gram flour (besan) 4 tbsp; 1/2 tsp Red chilli powder; 1/2 tsp Chaat masala; 1/2 tsp Dry mango powder (amchur); Cumin powder (zeera) 1/2 tsp water few drop

Sajida Perveen 786 @Sajida_RiwayatFood

Karachi

#RamadanSpecial

Sajida Perveen 786 @Sajida_RiwayatFood

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Ingredients

500 gramsLadyfingers (bhindi)
Oil to deep fry
to tasteSalt
Gramflour (besan) 4 tbsp
1/2 tspRed chilli powder
1/2 tspChaat masala
1/2 tspDry mango powder (amchur)
Cumin powder (zeera) 1/2 tsp water few drop

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Steps

1

✔step 1
Trim ladyfingers and halve them vertically. Further slice them into thin strips.
2

✔step 2
Put the bhindi in a bowl, add salt, besan, red chilli powder, chaat masala, machine,cumin powder few drop of water and mix well, crushing lightly.
3

✔step 3
Drop the slices into the hot oil and deep fry on medium heat till golden and crisp. Drain on absorbent paper.
4

✔step 4
Serve hot.Trim ladyfingers and halve them vertically. Further slice them into thin strips. ☺
🔵⭕🔵📛📛📛📛🔵⭕🔵