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FRY MAGAz (BRAIN)
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A picture of FRY MAGAz (BRAIN).

FRY MAGAz (BRAIN)

Hira Naz
Hira Naz @Hiranaz
PK

#RamadanSpecial #CookpadRamadan #Kokabncookpad

#RamadanSpecial #CookpadRamadan #Kokabncookpad

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FRY MAGAz (BRAIN)

Hira Naz
Hira Naz @Hiranaz
PK

#RamadanSpecial #CookpadRamadan #Kokabncookpad

#RamadanSpecial #CookpadRamadan #Kokabncookpad

Read more
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Ingredients

  • 1BEEF BRAIN (magaz)
  • 1/4 tspHaldi powder
  • 1 tbspRed chilli powder
  • Salt as your require
  • 1 tspGaram masala powder
  • 5 tbspOil
  • Water as required for boiled
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Steps

  1. 1

    Ek pan me water ko boiled karein phir is me magaz dal dhen jab magaz ki blood ki vens black ho Jay to vens nikal dhen aur magaz ko wash kar k ise cubs me cutting kar Lain.

  2. 2

    Phir magaz me salt,red chilli powder, haldi powder aur garam masala powder dal kar mix karein.

  3. 3

    Phir Ek fry pan me oil dal kar marinate magaz dal kar fry kar Len.golden brown ho Jay to nikal Len. Fry magaz ready and serve to paratha and enjoy ☺

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Copied!

Hira Naz
Hira Naz @Hiranaz
on May 30, 2019 15:03
PK

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