Namkeen Seviyan
Tasty and easy snack with evening tea 😍
#favourite
Steps
- 1
Add mustard oil in kadhai, add chopped onion and fry until it slightly brown.
- 2
Add ginger garlic paste in it, then add chopped capsicum and dry masala like turmerric, red chilli powder and salt. And fry it.
- 3
Add sewiyan in it. Fry it for a while. Then add water as per required.
- 4
Take a bowl in it and cook until seviyan properly cook. Then cover the seviyan for 2 minutes. Then serve it.
Made this recipe? Share a Cooksnap!
Let Muskan Chaurasia know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Keywords
Similar Recipes
More Recipes
-

Jillian Dudek
-

Madhumita Bishnu
-

Punjabi Aloo Puri With Kaju -Draksh Shrikhand
Bina Samir Telivala
-

Rachana Sagala
-

Garima Mayur Mangwani -

Foram C. Virani
-

Daxa Parmar
-

Diet biscuits with custard flavour 🫓 🫓
Kulsoom Bukhari
-

Kshama's Kitchen
-

The Whole Shabang Boiling Crab
AydenM0mmy
-

Easy cookies that melt in mouth
Cooking with passion
-

J.A.B.
-

The perfect side-dish: Hasselback Potatoes
Karan Tripathi (Food Fanatic)
-

Karuna Naveen Chandwani
-

Afshaan Farooq
-

Afreeda's_Bakery
-

Fudgy brownies with melted chocolate
doggo the chef
-

Anshul dureja
-

Hira Naz
-

Kiswa Malik
-

Barnali Samanta Khusi
-

Freya
-

Mamu













Comments