Take a pan and add finely chopped onions and green chilli and fry till colour changes. Add pototoes and fry for few mins.

Then add all masalas and mix well and add finely chopped tomato and salt and little water.

Cover it and cook for 5 mins till tomatoes turn soft. Atlast as potatoes and tomatoes.When it turns soft add paneer pieces and mix it well.

Let it dry completely. Serve with roti or naan.