For the dough – In a mixing bowl, add in the yeast, sugar, warm water, oil, salt. Let it bloom for sometime.
Add in the flour and knead with dough hook, using a stand mixer for 6 – 10 minutes.
Spread some oil over the dough and on mixing bowl and let it rise, twice or thrice, about 30 minutes

For the Sauce -- Add Water in a pan and add Tomatoes for boiling. after boiling tomatoes peel and mash them. Add oil in a pan then add onion fry them till light brown then add garlic paste. after 1 minute add tomato paste,salt,chilli flakes and tomato ketchup. cover it for 5 to 6 minutes on low flame.

For Chicken marination -- Add all spices and 1 Tsp Oil in yogurt and mix well. Add small pieces of chicken in this mixture. Leave it for half hour in the refrigerator. Then cook chicken in a pan and give it smoke.

Preparing Pizza -- Punch down & knead the dough in all purpose flour after 30 minutes of rest.
Roll your dough round for pizza dough.
Grease your baking tray with oil and place your dough over it.Prick holes all over dough with fork. Spread pizza sauce (3 tbsp), mozzarella cheese (as you like), cheddar cheese (as you like) all over dough.Top with cooked chicken, vegetables, more cheese, oregano leaves, red chili flakes (1 pinch).

For Baking -- Add 2 cups salt in a Pateela and heat it for 5 minutes on medium flame. Place the Pizza tray on the stand inside pateela and cover it. Bake it for 25 to 30 minutes. Pizza is Ready!