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Pea Pesto
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A picture of Pea Pesto.

Pea Pesto

sierrav
sierrav @cook_3841230
Texas

Fresh bright flavors~ lemony & herbaceous. Great as an appetizer on crusty bread or on pasta

Fresh bright flavors~ lemony & herbaceous. Great as an appetizer on crusty bread or on pasta

Read more

Pea Pesto

sierrav
sierrav @cook_3841230
Texas

Fresh bright flavors~ lemony & herbaceous. Great as an appetizer on crusty bread or on pasta

Fresh bright flavors~ lemony & herbaceous. Great as an appetizer on crusty bread or on pasta

Read more
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Ingredients

15 mins
10 servings
  • 16 ouncebag frozen defrosted peas
  • 1 bunchparsley or cilantro
  • 2-4 clovesfresh garlic
  • 2lemons zest and juice
  • 1/4 cupEVOO
  • to tastesalt and pepper
  • grated parmesan to taste~ optional
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Steps

15 mins
  1. 1

    Add garlic to food processor and pulse until finely chopped then add peas, herbs, lemon juice and zest, EVOO & S&P. Process a minute or two until fairly smooth. Then transfer to a bowl and fold in parmesan Enjoy! 😊

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sierrav
sierrav @cook_3841230
on August 21, 2016 15:19
Texas
There are No rules in cooking 😉 except no artificial ingredients😝 It's always homemade😊 Always experimenting😄
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Keywords

Lemon Pea Parmesan Cilantro Pepper Garlic

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