Caramel bread pudding (eggless)

Name: Caramel bread pudding (eggless)
Cuisine: American
Ingredients: 1/4 cup Sugar (for caramel); 6 pieces Bread; 1/4 cup Custard powder; 1/2 cup water; 1 1/2 cup milk; 1/2 cup sugar

Tripti Gautam @TriptiGautam_2487

Agra

#breads

Tripti Gautam @TriptiGautam_2487

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Ingredients

1/4 cupSugar (for caramel)
6 piecesBread
1/4 cupCustard powder
1/2 cupwater
1 1/2 cup milk
1/2 cupsugar

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Steps

1

Take a pan add sugar for caramelized. Wait until dark brown.then imedietly transfer into a any shape pan. And spread it.
2

Take a bread slices and cut the edges.take a mixer grinder and blend it.take a small bowl add custard powder and water and mix it.
3

Take a pan add milk,sugar and boil it.after it add custard powder mixture and mix it.cook it on medium flame.add bread crumbs gradually.and continuosly mix it.and off the flame.
4

Now pour the mixture to a caramalised pan.and tap it.then cover it.and steam it.to medium flame 20 to 30 minutes.afyer it fridge it for 2 hours.then transfer the plate..cut and taste it..👌😋