Vegetable Cheese Sandwitch

Name: Vegetable Cheese Sandwitch
Cuisine: American
Ingredients: 2 pc. Bread; 1 tsp. Butter; 1/2 pc. Onion; 1/2 pc. Cucumber; 1 pc. Tomato; 1 pc. Boiled aloo; 1 tbsp. Corriender mint chutney; 1/4 tsp. Chaat masala; 1/4 tsp. Pepper powder crushed; For Chutney; 1/2 cup corriender; 1 tbsp. Mint; 4-5 green chilli; 3-4 garlic; 1 tsp ginger; 1 tsp. Butter; 1 tbsp. Pea nuts; as per taste Salt; 1 tsp. lemon juice; 1 cube cheese

Geeta Godhiwala @cook_11988180

India

#goldenapron
#week-14
#3/6/19

Geeta Godhiwala @cook_11988180

India

#goldenapron
#week-14
#3/6/19

Saved

Ingredients

2 pc.Bread
1 tsp.Butter
1/2 pc.Onion
1/2 pc.Cucumber
1 pc.Tomato
1 pc.Boiled aloo
1 tbsp.Corriender mint chutney
1/4 tsp.Chaat masala
1/4 tsp.Pepper powder crushed
For Chutney
1/2 cupcorriender
1 tbsp.Mint
4-5green chilli
3-4garlic
1 tspginger
1 tsp.Butter
1 tbsp.Pea nuts
as per taste Salt
1 tsp.lemon juice
1 cubecheese
Ketchup and chutney to serve

Saved

Steps

1

For Chutney :-Take all ingredients in a chutney jar and churn make thick chutney.
2

Now take a bread cut the edges and apply butter. Apply green chutney on both bread.Sprinkle chaat masala.
3

Now peel cucumber,potato,onion and make a ring. Sprinkle chaat masala and pepper powder. Cut tomato ring and sprinkle chaat masala.And arrange on a bread grate cheese, sprinkle chaat masala pepper powder and cover another bread. Cut and serve. Great cheese and serve with ketchup and chutney.
4

Yummy tasty all time fav. Vegetables cheese sandwitch is ready to serve.