Chatpati bhindi

Name: Chatpati bhindi
Cuisine: American
Ingredients: 500 gm lady fingers; 3 big onion; 2 spoon musterd oil; 1/3 spoon ajwain; 1 pinch hing; 1/3 spoon red chilli powder; 1/3 spoon turmeric powder; 1/3 spoon garam masala; to taste Salt; 1/4 spoon Amchoor powder; 1/4 spoon Coriander powder; 1/2 cup Water

Mrs.Pawan @cook_13239622

Najibabad

Chatpati bhindi

Mrs.Pawan @cook_13239622

Saved

Ingredients

500 gmlady fingers
3big onion
2 spoonmusterd oil
1/3 spoonajwain
1 pinchhing
1/3 spoonred chilli powder
1/3 spoonturmeric powder
1/3 spoongaram masala
to tasteSalt
1/4 spoonAmchoor powder
1/4 spoonCoriander powder
1/2 cupWater

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Steps

1

Wash, dry and cut ladyfingers in small pieces...
2

Cut onion in big pieces..
3

Heat oil in a kadahi...add azwain, Hing and onion...
4

When onion starts turn into red add turmeric, coriander and chilli powder....now add ladyfingers, salt and mix it well....
5

Add water and Amchoor powder...mix well and cover the kadahi....and keep it on medium flame...
6

After 5-10 minutes open it mix and check....
7

Add garam masala or sabji masala...
8

Bhindi is ready to eat with roti/paratha😋😋😋