French fries

Name: French fries
Cuisine: American
Ingredients: 3 long potatoes; as required Dried rosemerry oregano and mixed herbs; as per taste Black salt; as per taste Red Chilli powder; as required Oil for frying

Shraddha ojha @cook_16198478

Prayagraj Uttar pradesh

French fries

Shraddha ojha @cook_16198478

Prayagraj Uttar pradesh

Saved

Ingredients

3long potatoes
as requiredDried rosemerry oregano and mixed herbs
as per tasteBlack salt
as per tasteRed Chilli powder
as requiredOil for frying

Saved

Steps

1

Peel the potatoes. Slice the potatoes in 1 cm thickness. Cut them into sticks. Now in a cold water add all the potatoes for 30 minutes. Now take out the potatoes on napkin and dry it till napkin absorb all the water.
2

Now fry all the potatoes for 3 mnts then take it out. Now in second batch fry the potatoes for 5 mnts till it becomes crunchy from out side and golden in colour. Now in third batch on low flame fry the potatoes. Take it out in a tissue paper. And all rosemerry chilli powder salt oregano. And toss it.Serve it with tomato ketchup..