Goat meat pepper soup

Native Goat the smell and taste is wow!! #Riverstate
Goat meat pepper soup
Native Goat the smell and taste is wow!! #Riverstate
Steps
- 1
Wash and cook the meat with onion, pepper, ginger/garlic, star Maggi once that is done you add little water the quantity you want allow it to cook again
- 2
Add the remaining Ingredient with the natural spices stir and leave it to cook for more time for the meat to be done very well and the spice have enter inside
- 3
You bring it done and eat like that or with white rice
Similar Recipes
More Recipes
-

Suchitra S(Radhika S)
-

Easy French Crepes (Freezer-Friendly)
Mety Halim
-

Street style tasty chatpati Dahi Puri
Ramaben Joshi
-

saminu anas
-

Muniswari.G
-

Mehwish.N
-

Deepti Johri
-

Roasted Red Pepper, Tomato & Mascarpone Pasta
Mark Baldwin
-

Butternut squash, sage & caramelized onion risotto
Mark Baldwin
-

Aubergine, Chickpea & Coconut Curry
Mark Baldwin
-

Nia Hiura
-

Jarrod Milstead
-

Creole red beans and rice with slow cooked pulled pork
Wolfcatskitchen
-

Jarrod Milstead
-

Archie -

Ummeeh Zakeeyyah's Delicacies
-

skunkmonkey101
-

Chef E
-

A Healing Cucumber & Garlic Salad. 😀
Maureen 😀
-

seeyamas Kitchen -

Uchechukwu Iroegbu
-

Maryamaminu665
-

Safeenah's Treat
-

✡🔴✡mango kheer ✡🔴✡ #EidKiMeethas
Sajida Perveen 786





Comments