BPT Grilled Cheese

Name: BPT Grilled Cheese
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 3 slices Bacon; 3 tablespoons butter (melted); 4 slices Sourdough Bread; 1 teaspoon Garlic Salt; 4 slices Gouda Cheese; 4 slices Provolove Cheese; 1 Tomato (sliced); 1 Pickle (sliced)

Jarrod Milstead @jarrod_milstead

Bacon pickle tomato grilled cheese, my favorite!

Jarrod Milstead @jarrod_milstead

Bacon pickle tomato grilled cheese, my favorite!

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Ingredients

20 minutes

2 servings

3 slicesBacon
3 tablespoonsbutter (melted)
4 slicesSourdough Bread
1 teaspoonGarlic Salt
4 slicesGouda Cheese
4 slicesProvolove Cheese
1Tomato (sliced)
1Pickle (sliced)

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Steps

20 minutes

1

Cut bacon in half and fry in skillet on medium high heat, around 4 minutes on each side. Set aside
2

Brush bread with butter and lightly ahake with garlic salt.
3

Place bread, butter side down, into cast iron skillet on medium heat. Brush opposite side of bread with butter. Cook until brown and flip, around 3 pminutes.
4

Lower heat to low medium and put cheese on each slice of bread, alternating gouda and provolone on each slice. After around 2 minutes add bacon, tomato, and pickles to cheese.
5

Close sandwich and flip after browned, around 5 minutes. Brown other side around 5 minutes, remove from skillet, cut in half and serve