2 ingredients dough

Name: 2 ingredients dough
Cuisine: South African
Ingredients: 4 cups self-raising flour; 3 cups plain yogurt

When i came across this recipe, i was like no ways you can use this dough with just 2 ingredients. Yes you can!!!

This dough can be used for vetkoek, bagels, naan bread, Pizza and I’m sure pretty much anything.

When i came across this recipe, i was like no ways you can use this dough with just 2 ingredients. Yes you can!!!

This dough can be used for vetkoek, bagels, naan bread, Pizza and I’m sure pretty much anything.

When i came across this recipe, i was like no ways you can use this dough with just 2 ingredients. Yes you can!!!

This dough can be used for vetkoek, bagels, naan bread, Pizza and I’m sure pretty much anything.

When i came across this recipe, i was like no ways you can use this dough with just 2 ingredients. Yes you can!!!

This dough can be used for vetkoek, bagels, naan bread, Pizza and I’m sure pretty much anything.

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Ingredients

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1

Sif the flour and gently fold in the yogurt with a spatula until the mixture forms a dough.
2

On a floured surface, knead the dough by hand for 5-8 minutes. If too sticky, add more flour, a little at a time, while kneading. Cover and set aside until you are ready to use your dough.