Tricolour Aloo chat with Kulia chat

Name: Tricolour Aloo chat with Kulia chat
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 bowl white peas; 4 big potatoes boiled; 1 teaspoon black salt; 1 teaspoon red chilli powder; 1 teaspoon Roasted cumin powder; 1 teaspoon turmeric powder; 1 onions chopped; 1 packet Namkeen bhujia; 2 tablespoons Green chutney; to taste Salt; 1 tablespoon Oil; For Green colour-; 1 cup palak boiled and make fine paste; For saffron colour-; 2 carrot chopped and make paste; 1 cup curd; 1 radish; 1 cucumber; 1 tomato

Bishakha Kumari Saxena @Bishakha24

Noida

#5pm

Bishakha Kumari Saxena @Bishakha24

Saved

Ingredients

15 minutes

2 servings

1 bowlwhite peas
4big potatoes boiled
1 teaspoonblack salt
1 teaspoonred chilli powder
1 teaspoonRoasted cumin powder
1 teaspoonturmeric powder
1onions chopped
1 packetNamkeen bhujia
2 tablespoonsGreen chutney
to tasteSalt
1 tablespoonOil
For Green colour-
1 cuppalak boiled and make fine paste
For saffron colour-
2carrot chopped and make paste
1 cupcurd
1 radish
1cucumber
1tomato

Saved

Steps

15 minutes

1

Firstly soaked white peas for 3 hours, then boiled it with adding salt, turmeric powder.
2

Mashed the boiled potatoes.
3

Take mashed aloo put, salt, roasted cumin powder, red chilli powder and mix well.
4

Then divide into three parts. In first part add palak paste and mix it nicely. In second part add carrot paste and mix it nicely. Third part as it.
5

Now take non stick pan and take Green part and through palm give round shape and make all tikki, same as red and white colour. Now swallow fry all Tillis.
6

Then take plate first put boiled matar then arrange all aloo tikkies and sprinkle black salt, red chilli powder, cumin powder, Green chutney, curd. Then put onions and bhujia.
7

Then take reddish cut in small size and with the help of knife give hole in center and take out all parts and make big holes for filling, like this make fillings for hole in cucumber and tomato.
8

Then one by one fill matar and sprinkle all masalas and onion, bhujia.
Your chat is ready. Enjoy it.