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Korean cookery cabbage salad! (Namuru)
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A picture of Korean cookery cabbage salad! (Namuru).

Korean cookery cabbage salad! (Namuru)

KennyHT
KennyHT @cook_5048273

When you have little bit of cabbage in your refrigerator, you can cook very easily ;))

When you have little bit of cabbage in your refrigerator, you can cook very easily ;))

Read more

Korean cookery cabbage salad! (Namuru)

KennyHT
KennyHT @cook_5048273

When you have little bit of cabbage in your refrigerator, you can cook very easily ;))

When you have little bit of cabbage in your refrigerator, you can cook very easily ;))

Read more
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Ingredients

  • 1/4of cabbage
  • 1 pinchsesami
  • ☆
  • 1tablespoom of Sesame oil
  • 1 pinchsalt
  • 1 teaspoonchicken stock powder
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Steps

  1. 1

    Cut cabbage into thin strips

    A picture of step 1 of Korean cookery cabbage salad! (Namuru).
  2. 2

    Boil it 3-4 min

    A picture of step 2 of Korean cookery cabbage salad! (Namuru).
  3. 3

    After ② the cabbage exposed to cold water to be cooled.

  4. 4

    Drain off the water from the cabbage

    A picture of step 4 of Korean cookery cabbage salad! (Namuru).
  5. 5

    Then mix with ☆

  6. 6

    Put some sesame on it

  7. 7

    Serve and you're done!

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Copied!

KennyHT
KennyHT @cook_5048273
on August 30, 2016 09:47

Comments (2)

Lizac0 S
Lizac0 S @cook_16038025
March 04, 2019 05:26
What is sesami cant find it any where
Guest
Add a comment
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