I have been trying to create muffins that won't harden when cooled. It took me about a year. I looked up many different recipes and finally came up with this one. I use this recipe to make muffins in many different flavors.The point is to stop mixing right after the flour is incorporated with wet ingredients in Step 4! This keeps the muffins soft even when cold. Recipe by Marimo1016

Mom always is better but this is her recipe

Found this recipe on pintrest.. everyone loved them :)

My friend at work didnt like icing so i made a muffin mixed so i could make different ones. I put the muffins in a cupcake container from the store so she could take them home and not worry about her returning the container.

The taste is gorgeous

Use this bakery-tested recipe as a base to add fruit, nuts, chocolate chips, etc.Fresh or frozen fruit/berries can be used.

Thinking of baking?..... Why not muffins? Try this recipe to make super soft.... delicious muffins.

#nonindian#post6

I stumbled across the recipe for it and tweaked it a little to suit my tastes.

Quick, Easy and delicious! A must for all cinnamon lovers