A picture of Smoked onion (salad).

Smoked onion (salad)

Rakhee Rathi @rakhee_21

Smoked onion (salad)

Rakhee Rathi @rakhee_21

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Ingredients

1large sized onion
as neededSalt
1/4 tspcumin powder
1/4 tsp red chilli powder
2-3 dropsOil
2 dropsGhee
1 pinchAsafoetida
1 piececharcoal

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Steps

1

Cut onion in long pieces
2

Separate it's layers.
3

Add salt, cumin pwder, red chilli pwder and few drops of oil in it. Mix it well.
4

Put piece of charcoal on burning flame. Burn it for 3-4 minutes.
5

Now keep this charcoal in the middle of onions, pour drops of ghee and Asafoetida on it quickly, and cover it at the moment.
6

Cover it for 2-3 minutes. It gives nice smokey taste to onions.
7

Serve this as salad especially with tandoori roti and any spicy curry.

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Cooksnaps

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Rakhee Rathi @rakhee_21

on June 17, 2019 07:04

Chennai

foodie person... love to cook n serve❤

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