Potato and kamal kakdi veg
Spicy
Steps
- 1
Firstly boiled the potatoes and kamal kakdi in pressure cooker.
- 2
Then cut the potato and kamal kakdi.
- 3
Then take a wok add oil and heat in add chopped tomatoes in it and cook it then add all spices.
- 4
After that add cut pieces of potatoes and kamal kakdi in it and cook it for 4-5 mint.
- 5
Then it's ready to eat.
Made this recipe? Share a Cooksnap!
Let Diksha rukhaya know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Keywords
Similar Recipes
More Recipes
-

Madhumita Bishnu
-

Sarvat Hanif
-

🥕 Spicy Instant Carrot Pickle 🌶️ | Quick & Tangy Homemade Pickle
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Small Batch Chocolate Chip Cookies
Maya’s Wine Bar & Kitchen
-

Surekha Dongargaonkar
-

Ninja_chef
-

Restaurant-Style Chicken Curry in Tomato Gravy
Krishna Biswas
-

Heenaba jadeja
-

Heenaba jadeja
-

Kashmiri chilly garlic chutney
Muniswari.G
-

🌈NinjaMommaKitchen🌈
-

Out Of This World Potato Salad
dallasgirls3558
-

Jahun's Delicacies
-

skinnywantstoeat
-

BLCooks
-

Manisha Khatavkar
-

dimple sukhija
-

Carrot chapatis#4weeks challenge
Lucie Warigiah
-

Shweta Gupta -

Alessandra
-

Restaurant style paneer lababdar
Sanchita Das
-

Jyoti rukhaya -

Hira Naz
-

Billy's Kitchen
-

rahu kumar
https://cookpad.wasmer.app/us/recipes/9325232



Comments