Qeema Kachori

Name: Qeema Kachori
Cuisine: American
Ingredients: 2 cup maida; 2 tbsp Ghee; to taste Salt; 250 grams Qeema; 1 tbsp Oil; 1 tsp Zeera; 1 tsp Ginger garlic paste; 1 Onion chopped; to taste Salt; tsp Haldi 1/4; Green chillies paste 1 tbsp or according to taste; 1 tsp Garam masala powder; Hara dhaniya half ghati; Paste k liyay; 2 tbsp Maida; 2 tbsp Ghee

Misses Sajjad Memon @cook_16690666

#EidKPakwakwan #Cookpad

Misses Sajjad Memon @cook_16690666

#EidKPakwakwan #Cookpad

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Ingredients

2 cupmaida
2 tbspGhee
to tasteSalt
250 gramsQeema
1 tbspOil
1 tspZeera
1 tspGinger garlic paste
1Onion chopped
to tasteSalt
tspHaldi 1/4
Green chillies paste 1 tbsp or according to taste
1 tspGaram masala powder
Hara dhaniya half ghati
Paste k liyay
2 tbspMaida
2 tbspGhee

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Steps

1

Maida,salt or ghee ko mix kr k dough bnalein or 10 sy 15 minutes cover kr k rakhdein.
2

Oil mea zeera fry krien
3

Phr qeema,onion,green chillies paste,haldi salt, ginger garlic paste dal kr cook krien.
4

Complete dry hojay to garam masala or chopped hara dhaniya dal kr cook krien k Pani bilkul dry hojay.
5

Ghee or maida mix kr k paste bnalein.
6

Dough k chohtay peray bnalein.
7

Roti Bel kr maiday ka mixture lagaien
8

Square prathay ki tarah half fold krien maiday ka mixture lagaien or baqi fold kr k 10 sy 15 minutes cover kr k rakhdein.
9

Phr folded peray ko bel kr qeema fill kr k charon sides ko aik dosray k sath bind krdien or Kachori ki shape dy dien.
10

Slow flame pr fry krien.