Sandwich bread dhokla

You can use white bread also .
#goldenapron
#post10
Sandwich bread dhokla
You can use white bread also .
#goldenapron
#post10
Steps
- 1
Cut the edges of the brown bread slices.
- 2
Now apply green coriander chutney on one bread slice and tamarind chutney on the other bread slice.
- 3
Place 3 bread slices on one another as shown and place it on the non stick pan with only few drops of oil.
- 4
Now remove the sandwich from the pan once cooked from both the sides. Heat oil in a tempering pan and add cumin seeds, mustard seeds, curry leaves. Pour this tempering on the sandwich.
- 5
Cut it into 4 pieces and serve. Garnish with finely chopped coriander leaves.
Keywords
Similar Recipes
More Recipes
-

Alan Bacho
-

Ameya Bhat
-

Ankita Kapil Varshney
-

Persian Saffron and Rosewater Tea (Saffron & Damask Rose Herbal Tea)
Fateme Persian Kitchen
-

Khanfaiziya5 -

Tabriz Ramadan Bread (Traditional Persian Ramadan Bread)
Fateme Persian Kitchen
-

Ankita Kapil Varshney
-

Persian Turkmen Chekderme (Turkmen Meat and Rice)
Fateme Persian Kitchen
-

Crispy Sweet Corn Tikki or Patties
Kumkum Chatterjee
-

Rehana Wasim
-

Olga Makukhina
-

Christina
-

Kavitha Vikunth
-

Archana Bhargava
-

DrKhushboo Bansal
-

Deezees Cakes&more
-

Tracy Wangui
-

Turmeric rosemary potatoes with chicken pieces
Valarie Muthoni
-

Wolfcatskitchen
-

ultra foodie
-

Jassi Aarif



















Comments