I created this recipe to use up partial packages of ingredients I had in the cupboard. In most cases, the measurements are just what I had left in the package so there is no scientific formula to this recipe.

So I was being a bit adventurous, this idea popped into my head, I had all the ingredients so I tried it. It is soo delicious.

I got the idea from http://share.allthecooks.com/l/5yfeeAU03B I just expanded on it.

My Canadian friend invited me for dinner and asked me to cook in Christmas eve. I was no idea what to cook,, lol. But i got some foods in the fridge. So yaahh.. this what i cooked.. 🥳

I have really really picky kids but they just love this simple meatloaf recipe I got from my step mom. saving here so I don't ever lose it!

This is a filling and nutritional smoothie. I love this smoothie. I got the idea from trying different recipes and finally came up with this one.

My husband always likes something sweet and chocolate involved, as a given. This was a quick throw together with a cake mix but dummy me found out 10 minutes after the fact that I forgot to add the eggs. I had figured out some time ago that that adding about a cup of sour cream to any cake did amazing things to the texture. This whoopsy moment turned out sooo good. No eggs in this.

I wanted something sweet, so I combined what I had, made some changes to 2 different recipes, and this is what I came up with! Their nice and soft, with just the right amount of sweetness to them.

These are so good for loosing and gaining weight, to increase the amount of calories ,I recommend you to add more than 2 bananas.It’s a good recipe and an easy one,enjoy making it🫶🏻 !

I have no Idea where i saw this...

Do you ever repurpose your recipes according to what you have on hand? I do. This is from my oat cookie recipe. I love my no fuss recipes. I also like using more wholesome natural ingredients. My family isn't big on things that are too sweet so I have adapted my recipes to bring down sugar and so doing that we taste more of the main ingredients. These are not the same texture as a regular muffin. They have more of that oat flavor. Hope you enjoy!

I got the idea for this recipe while munching on chocolate-coated orange peels.This burns easily because of the cocoa, so be careful. Other than that, just make it like regular french toast. Recipe by Mawaru7