Potato coriander paratha with curd

Name: Potato coriander paratha with curd
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup wheat flour; 2 tsp salt; 2 tbsp oil; 1/2 cup chopped coriander; 1 cup boiled mashed potato; 1 tbsp chopped green chilli; 2 tsp chat masala; 2 tsp salt; 2 tsp red chilli powder; 2 tsp coriander powder; 2 tsp butter

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Ingredients

2 servings

1 cupwheat flour
2 tspsalt
2 tbspoil
1/2 cupchopped coriander
1 cupboiled mashed potato
1 tbspchopped green chilli
2 tspchat masala
2 tspsalt
2 tspred chilli powder
2 tspcoriander powder
2 tspbutter

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Steps

1

Mix salt, oil in to wheat flour and make a dough for paratha.
2

Take an another bowl add mashed potato, green chilli, chopped coriander, chat masala, red chilli powder and coriander powder.
3

Mix well all the masala and put aside.
4

Make a chapati with help of rolling pin. Stuff 2 tbsp potato mixture and roll it again
5

Heat tava on a gas and put paratha on hot tava.
6

Shallow fry with butter and serve with curd.