Cooking Instructions
- 1
Boil tomato, allow to cool and remove skin from
- 2
Now in grind tomatoes with chilli, ginger, garlic, make a thin paste, if need add 2/4tbs water it it
- 3
Now seive this paste,
- 4
Heat a pan add butter in it, crackle cumin seeds, add tomato puree in it, stir it, add rest spices at last add dilute corn flour, stir continuously, after 2min off the falme
- 5
Serve hot,add some fresh cream and bread crumbs for boost up the taste, enjoy
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