Frosty Vanilla cupcakes

Name: Frosty Vanilla cupcakes
Total time: 2700 s
Cuisine: Nigerian
Ingredients: 4 cups all purpose flour; 1/2 butter simas; 2 cups sugar; 6 eggs; 1 tbsp vanilla extract; 1 1/2 tbspn baking powder

Fatima Zakari @Faty00

Kaduna

Easy and yummy vanilla cupcakes. Very soft and fluffy....

Fatima Zakari @Faty00

Kaduna

Easy and yummy vanilla cupcakes. Very soft and fluffy....

Saved

Ingredients

45 minutes

4 cupsall purpose flour
1/2butter simas
2 cupssugar
6eggs
1 tbspvanilla extract
1 1/2 tbspnbaking powder

Saved

Steps

45 minutes

1

Preheat oven to 350 degree F,(175 degree C) Greese a 12 cup muffins or line with paper baking cups.
2

In a bowl whisk melted butter and sugar or using a hand mixer, until fluffy or when the sugar dissolve.
3

Stir in egg one in a time, blending well after each one. Add the vanilla flavour and flour just until well mixed. Put the batter into prepared pans evenly
4

Bake in a pre heated oven until the top spring back when lightly pressed. Arrange in a wire rack and allow to cool. Serve with tea of chill drink....