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Spaghetti Bolognese
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A picture of Spaghetti Bolognese.

Spaghetti Bolognese

Sophie's kitchen
Sophie's kitchen @sophiex
Kaduna

Bolognese is a meat base tomato sauce that is served over pasta 🍝 #Kadunastate

Bolognese is a meat base tomato sauce that is served over pasta 🍝 #Kadunastate

Read more

Spaghetti Bolognese

Sophie's kitchen
Sophie's kitchen @sophiex
Kaduna

Bolognese is a meat base tomato sauce that is served over pasta 🍝 #Kadunastate

Bolognese is a meat base tomato sauce that is served over pasta 🍝 #Kadunastate

Read more
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Ingredients

  • 500 gground beef
  • 2medium onions (diced)
  • 2 clovesgarlic
  • Fresh tomatoes and pepper
  • 1medium can of tomato paste
  • Vegetable oil
  • Curry
  • Thyme
  • Carrot (diced)
  • Peas
  • Salt
  • cubesSeasoning
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Steps

  1. 1

    Heat up 2 cooking spoon of vegetable oil in a sauce pan.Add diced onions,garlic and fry for 2 minutes.

  2. 2

    Add the ground beef,and fry until the beef is no longer pink,add the blended pepper,tomato paste,curry,thyme,seasoning cubes and salt to taste.

  3. 3

    Let it cook for 20minutes,stir often so that it does’nt get burnt.add diced carrot and peas, cover and allow to simmer for some minutes.

  4. 4

    Serve over boiled spaghetti.

    A picture of step 4 of Spaghetti Bolognese.
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Sophie's kitchen
Sophie's kitchen @sophiex
on June 22, 2019 17:22
Kaduna
......no one is born a great cook,one learns by doing.
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Comments

Brenda Njemanze
Brenda Njemanze @grubskitchen
October 26, 2022 16:20
love it @sophiex
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