Grind corn coarsely.Add all the ingredients in a bowl &mix well. grease a thali and pour the batter.

.Now heat oi in a pan add mustard seeds and currypata. when splutter add green chilies. fry it & add little water and pinch of salt.Boil it for 1 minute and pour this on the dhokla,it is ready.

. I make it in microwave. i put this batter in idli maker, add water and put this microwave thali in it and microwave for 4-5 minutes. test with stick