Tomato Omelette

Name: Tomato Omelette
Cuisine: American
Ingredients: 2 cups besan / gram flour; 2 tomatoes finely chopped; As required Finely chopped coriander; Few Finely chopped chillies; as needed Salt

Priya Vijaykrishnan @cook_17282497

Tomato_Omelette is a very famous recipe from Maharashtra and gets it name because of it's appearance but has no egg or by products of egg as an ingredient. Infact, the main ingredient is chick peas flour /besan. A very filling and healthy breakfast to keep one going for the day .

#NoOnionNoGarlic #JainFood #vegan #veganBreakfast #proteinRich

Priya Vijaykrishnan @cook_17282497

#NoOnionNoGarlic #JainFood #vegan #veganBreakfast #proteinRich

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Ingredients

2 cupsbesan / gram flour
2tomatoes finely chopped
As requiredFinely chopped coriander
FewFinely chopped chillies
as neededSalt

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Steps

1

In a mixing bowl add besan and water to form a lump free batter. Batter should be of flowing consistency. Add the tomatoes, chillies,coriander, salt and mix well.
2

Heat a tava and pour the batter on the tava and spread it quickly. Drizzle oil and cook on medium flame one side.
3

Flip over and cook for 30 secs and serve hot with green chutney and toasted bread slices