In sauce pan heat oil 2tbsp should enough add onion with less then 1tbsp salt cook the onion till lightly brown,add ginger garlic and cook for few minutes until it release all the flavour then add dry spices and cook for 10 to 15 minutes

Add water 1/2cup cook till boil then add slice cabbage mix n cook for 2 minutes add chopped tomato and chicken mix well and cook for 15 minutes medium heat occasionally stir so that it doesn’t stick to bottom of the pan (i added satkora for extra flavour at this point)

Add 1/2 cup of hot water cook for five minutes in high heat,add tsp of garam masala and chopped coriander at the end of cooking