Toffee apples 🍎
Takes a while to boil the syrup...
Steps
- 1
Wipe and dry apples properly and insert the sticks in
- 2
Boil all ingredients (sugar, water, real butter, vinegar) together on medium to high heat in a non-stick pot til caramel in colour and add in the colouring of your choice.
- 3
Keep cold water in a cup next to the stove to test if the syrup is ready when dropped into the water is hard and crisp not chewy
- 4
Dip apples and syrup and put on a non-stick sheet
- 5
Enjoy..
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