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Fansachi bhaji
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A picture of Fansachi bhaji.

Fansachi bhaji

Neeru Goyal
Neeru Goyal @cook_12130410

#goldenapron
#week17
#post17

#goldenapron
#week17
#post17

Read more

Fansachi bhaji

Neeru Goyal
Neeru Goyal @cook_12130410

#goldenapron
#week17
#post17

#goldenapron
#week17
#post17

Read more
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Ingredients

30 minutes
3 servings
  • 400 gramjackfruit
  • 2onions
  • 50 gramdry coconut
  • 3-4 garlic cloves
  • 1 inchginger
  • 2green chillies
  • 2 tbspoil
  • 1 tspmustard seeds
  • 5..6 curry leaves
  • 1 tspgaram masala
  • 1 tspcoriander powder
  • 1 tspred pepper powder
  • to tasteSalt
  • as neededCoriander leaves to garnish
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Steps

30 minutes
  1. 1

    Chopped jackfruit in small pieces

    A picture of step 1 of Fansachi bhaji.
  2. 2

    Grind onion,garlic,ginger and coconut

    A picture of step 2 of Fansachi bhaji.
  3. 3

    Heat oil and crackle mustard seeds and curry leaves

    A picture of step 3 of Fansachi bhaji.
  4. 4

    Add onion paste which we grinded

    A picture of step 4 of Fansachi bhaji.
  5. 5

    Add all the spices and fry well

    A picture of step 5 of Fansachi bhaji.
    A picture of step 5 of Fansachi bhaji.
  6. 6

    Add jackfruit pieces and 1 cup water

    A picture of step 6 of Fansachi bhaji.
    A picture of step 6 of Fansachi bhaji.
  7. 7

    Now cover with a lid and cook on sim for 10 minutes

    A picture of step 7 of Fansachi bhaji.
  8. 8

    Now it's soft and done

    A picture of step 8 of Fansachi bhaji.
  9. 9

    Serve hot with chapati

    A picture of step 9 of Fansachi bhaji.
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Neeru Goyal
Neeru Goyal @cook_12130410
on June 29, 2019 16:57

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Keywords

Chilies Onion Mustard Ginger Cilantro Masala Coconut Pepper Jackfruit Garlic

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