Steps
- 1
Grind pudina ginger and black salt
- 2
In other pan put sugar and water boil it till it becomes One string consistency.
- 3
Add strained juice of pudina in sugar syrup and mix well and let it cool
- 4
Add lemon juice in it and mix well and store it
- 5
Take 2 portion of juice add water and ice and serve it
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