Veg Manchurian

Name: Veg Manchurian
Cuisine: American
Ingredients: 1 cup grated or grinded Cabbage; 1/4 cup chopped capsicum; 1/4 cup chopped onion; 2 tbsp chopped garlic; 1 tsp soya sauce; 1 tsp tomato sauce; 1 tsp Schezwan chutney; 1 tsp red chilli sauce; 2 tbsp Cornflour; 1 green chilli; 1 tsp Black pepper powder; 2 tbsp Maida; As required Oil; As needed Spring onion

Sonalkar's Kitchen @Sonalkar_9096

Check out this easy yet delicious veg Manchurian
#goldenapron

Sonalkar's Kitchen @Sonalkar_9096

Check out this easy yet delicious veg Manchurian
#goldenapron

Saved

Ingredients

1 cupgrated or grinded Cabbage
1/4 cupchopped capsicum
1/4 cupchopped onion
2 tbspchopped garlic
1 tspsoya sauce
1 tsptomato sauce
1 tspSchezwan chutney
1 tspred chilli sauce
2 tbspCornflour
1green chilli
1 tspBlack pepper powder
2 tbspMaida
As requiredOil
As neededSpring onion

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Steps

1

Take 1 cup grinded Cabbage add salt and some pepper mix it then add 2 tbsp cornflour and 2 tbsp Maida sprinkle some water and make a dough.
2

Make balls of the cabbage dough and fry till golden and crispy.
3

Take a pan heat some oil and put chopped green chilli and garlic then add onion capsicum and pepper saute till the veggies cooked.
4

Then add some salt all the sauces and mix it and saute for 2 mins.
5

Then add 1 cup water and bring to a boil.
6

Take 1 tbsp cornflour and add water make a liquid batter.
7

Then pour in a gravy for thickness.add little as per desired consistency.donot add too much.
8

Add Manchurian balls mix it add some spring onion.
9

Serve the delicious Chinese Manchurian