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Seaweed popcorn - Women’s World Cup snacks
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A picture of Seaweed popcorn - Women’s World Cup snacks.

Seaweed popcorn - Women’s World Cup snacks

Rachel
Rachel @rachel
Oxford, England

Seaweed popcorn - Women’s World Cup snacks

Rachel
Rachel @rachel
Oxford, England
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Ingredients

  • Popcorn
  • Seaweed salt
  • Nori seaweed
  • Shichimi
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Steps

  1. 1

    Cook popcorn in pan or popcorn maker

    A picture of step 1 of Seaweed popcorn - Women’s World Cup snacks.
    A picture of step 1 of Seaweed popcorn - Women’s World Cup snacks.
  2. 2

    Sprinkle with seaweed salt, nori, miked seaweed and shichimi.

    A picture of step 2 of Seaweed popcorn - Women’s World Cup snacks.
    A picture of step 2 of Seaweed popcorn - Women’s World Cup snacks.
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Rachel
Rachel @rachel
on July 02, 2019 20:09
Oxford, England
@rachel_madewithplantsI love to cook vegan, seasonal, plant-based dishes. For me, cooking is fun and I particularly love a challenge! I’ve always loved to cook, but it wasn’t until I became vegan that I became really excited about creating recipes. I realised that the old cooking ‘rules’ were not rules at all and you can be as creative and imaginative with food as you like; I’m a true veg lover and I’m known for trying to ‘veganise’ anything and everything 🌱
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Comments (3)

Rachel
Rachel @rachel
September 24, 2020 21:28
You can’t go wrong 😉 We put seaweed on anything and everything in our house 😋
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