Steps
- 1
Add oil to pan and heat. While it heats split the hotdogs lengthwise and fry till crispy.
- 2
Set aside and mix the parmesan cheese and tuna
- 3
Fry till it forms a crust, stir not letting it burn. Scrape the pan it will try and stick a bit. Keep with this because it worth it to have that crusty crunchy deliciousness.
- 4
Slice the hotdogs
- 5
Add the tuna
- 6
Add onion on top
- 7
Cover with cheese add pickle spears
- 8
Top with jalapenos serve I hope you enjoy!
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