Lime, beer and chipotle roasted pork

Name: Lime, beer and chipotle roasted pork
Total time: 7200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 limes; 1 (12 oz) can of beer; 3 chipotle peppers in Adobe sauce, sliced; 6 garlic cloves, sliced; 1 Tbsp olive oil; 1 tsp worcestershire sauce; 4 thick cut pork chops or a 12oz tenderloin

kanisuroll @joym15

Naples

Lime, beer and chipotle roasted pork

Saved

Ingredients

2 1/2 hours

4 servings

2limes
1 (12 oz)can of beer
3chipotle peppers in Adobe sauce, sliced
6garlic cloves, sliced
1 Tbspolive oil
1 tspworcestershire sauce
4thick cut pork chops or a 12oz tenderloin

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Steps

2 1/2 hours

1

Preheat oven to 375°.
2

Mix lime juice, beer, chipotle peppers, garlic, oil and worcestershire sauce in a bowl and let sit for an hour.
3

Put pork in a baking dish. Cover pork with blended marinade and refrigerate for 1 hour.
4

Bake until pork is slightly pink in center (145° internal). If baking the chops, it only takes about 15-17 minutes. If baking loins, bake for 70 minutes and check internal temperature. You can always bake for a few more minutes but you cannot 'unbake' the meat if its overdone. Overdone will be dry.