Creamy Fajitas

Name: Creamy Fajitas
Cuisine: American
Ingredients: 1 Bag Tyson Grilled & Ready Fajita Chicken Strips; 1 Bell Pepper; 1 Onion; Splash Vegetable Oil; 1 Can Cream of Chicken Soup (10 1/2 oz.); 1 Tbsp Cumin; 2 cups Shredded Cheese (whatever you prefer); Tortillas; Siracha (optional)

Maranda Treece @momma_bear_nv

Creamy Fajitas

Maranda Treece @momma_bear_nv

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1 BagTyson Grilled & Ready Fajita Chicken Strips
1Bell Pepper
1Onion
SplashVegetable Oil
1 CanCream of Chicken Soup (10 1/2 oz.)
1 TbspCumin
2 cupsShredded Cheese (whatever you prefer)
Tortillas
Siracha (optional)

Cooking Instructions

1

On medium heat, heat large skillet with vegetable oil, add chicken.
2

Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
3

Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
4

Add Cumin, stir until bubbly over medium heat, about 3 minutes.
5

Add 1 cup of cheese, stir, turn off burner and set aside.
6

Heat tortillas.
7

Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉