A picture of Rice pakodas.

Rice pakodas

Sharuna Nanwani @S0241064

Recipe for easy and quick pakora made with left over rice. A quick and easy evening snack that can be prepared in minutes.

Recipe for easy and quick pakora made with left over rice. A quick and easy evening snack that can be prepared in minutes.

Rice pakodas

Sharuna Nanwani @S0241064

Recipe for easy and quick pakora made with left over rice. A quick and easy evening snack that can be prepared in minutes.

Recipe for easy and quick pakora made with left over rice. A quick and easy evening snack that can be prepared in minutes.

Saved

Ingredients

30 mins

4 people

1 cupcooked rice
1onion finely chopped
1boiled potato finely chopped
3-4green chillies
1/4 cupcoriander
4 tspgram flour(besan)
2 tspred chilli powder
2 tspamchur powder
2 tspchat masala
1 tspjaljeera
2 tspGaram Masala
1/2 tsphing
2 tspsalt
2-3 cupsoil for frying

Saved

Steps

30 mins

1

Take rice in a bowl and mash it well with your hands.
2

Add all the ingredients and mix well.
3

If required, sprinkle some water while mixing and keep aside for 10 minutes.
4

Heat oil in a kadhai
5

Now take some mixture in your hand and put in hot oil lower the flame
6

Deep-fry till pakoras are crispy and golden.
7

Drain the oil on a paper towel. Serve hot with chutney or sauce.

Saved

Cooksnaps

Saved

Sharuna Nanwani @S0241064

on July 05, 2019 17:36

Comments

Dipika Bhalla @cook_1952

July 05, 2019 20:38

Very nice

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