Instant Bread Onion Uttapam

Name: Instant Bread Onion Uttapam
Cuisine: American
Ingredients: 4 regular bread slices; 1/2 cup sooji or semolina; 1/2 cup yogurt; to taste salt; 1 pinch baking powder or baking soda; 1 tsp cumin powder; 1/2 tsp red chilli powder; 1/2 tsp pepper powder; 1 chopped onion; 1 chopped carrots; 1 chopped green chilli; as needed chopped coriander leaves

Shaheen Syed @shaheensyed

kolhapur

#goldenapron

Shaheen Syed @shaheensyed

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Ingredients

4regular bread slices
1/2 cupsooji or semolina
1/2 cupyogurt
to tastesalt
1 pinchbaking powder or baking soda
1 tspcumin powder
1/2 tspred chilli powder
1/2 tsppepper powder
1chopped onion
1chopped carrots
1chopped green chilli
as neededchopped coriander leaves

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Steps

1

Cut the edges of bread slices break the bread into small pieces add into mixer grinder also add sooji yogurt and half cup water blend well
2

Rest aside for 10 minutes then add salt baking soda beat well in one direction
3

When the pan in lukewarm grease it with oil or butter spread laddle full if batter shape round with spoon in circular motion making a medium thick round uttapam
4

Top with onions carrot julians green chilli chopped coriander leaves sprinkle a pinch of red chilli cumin powder and pepper powder cover and simmer 3 to 4 minutes then flip them over
5

Apply little butter if u like and cook for 2 to 3 minutes on medium flame on other side too
6

Bread onion uttapam are ready to serve with coconut chutney or tomato ketchup
7

U can combine all ingredients and veggies with the batter mix well and the pour them too and make uttapam