Chane aur maah ki daal
Open in Cookpad AppSteps
- 1
Mix both the pulses and wash with water and put in it pressure cooker.
- 2
Pour the water in pressure cooker.add salt and turmeric powder low flame for 25/30 min.
- 3
Now take a pan and add some oil abd now add garlic paste and chopped onion in it.
- 4
Wait it brown and chopped tomato in it.
- 5
Now add all spices and mix them all material.
- 6
Add it into boiled daal and mix it well.
- 7
Now maah and chana daal is ready.
Keywords
Similar Recipes
More Recipes
-
-
-
Chicken Breast in Texas Barbecue Sauce
-
Green Chilli Pickle (Quick Version)
-
-
-
-
-
Akshita -
Baked Pasta with Cheddar Cheese and Smoked Beef Sausage
-
-
Martabak Keju (Indonesian Cheese Thick Pancake)
-
Hi, its me! -
-
-
Abhinit Kaur Chawla -
-
-
-
-
-
Vegetables crispy Semolina pancakes
- Hi, its me!
https://cookpad.wasmer.app/us/recipes/9623676
Comments