Chane aur maah ki daal

Name: Chane aur maah ki daal
Cuisine: American
Ingredients: 1/2 bowl maah dal; 1/2 bowl chane ki dal,; 5 bowl waters; 1 onion; 2 tomato,; 1/2 green chilli,,; 5-6 garlic; to taste salt; to taste red chilli powder,; 1/2 tsp turmeric powder,; 1/2 tsp sukha dhania,; 2 tsp oil

dimplebajaj @cook_13871143

#goldenapron #post-17

dimplebajaj @cook_13871143

#goldenapron #post-17

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Ingredients

1/2 bowlmaah dal
1/2 bowlchane ki dal,
5 bowlwaters
1onion
2tomato,
1/2green chilli,,
5-6garlic
to tastesalt
to tastered chilli powder,
1/2 tspturmeric powder,
1/2 tspsukha dhania,
2 tspoil

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Steps

1

Mix both the pulses and wash with water and put in it pressure cooker.
2

Pour the water in pressure cooker.add salt and turmeric powder low flame for 25/30 min.
3

Now take a pan and add some oil abd now add garlic paste and chopped onion in it.
4

Wait it brown and chopped tomato in it.
5

Now add all spices and mix them all material.
6

Add it into boiled daal and mix it well.
7

Now maah and chana daal is ready.