Oven roasted chicken with veggies

Steps
- 1
Marinate chicken breasts with the ingredients for the sauce for minimum for 45 mins
- 2
In an oven proof dish, place potatoes and cherry tomatoes, season with salt and pepper and olive oil. Preheat the oven and cook them at 425 degrees for 25 mins
- 3
Add green beans and mix well in pan. Add the marinated chicken breasts and pour the sauce into the dish and cook at 425 for 40 to 45mins
- 4
Remove from the oven and serve on plate and enjoy
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