Corn chatkara

Name: Corn chatkara
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 bowl fresh corn; 2 spoons oil; 2 green chillies chopped; 1/2 spoon cumin; 1 spoon grated ginger - garlic; as per taste Salt; 1/4 spoon turmeric powder; 1/4 spoon chat masala; 1 spoon chopped coriander leaves; 1/2 lemon juice

Reena Verbey @cook_10069333

Mumbai

#colouryellow
#kidstiffin

Reena Verbey @cook_10069333

Mumbai

#colouryellow
#kidstiffin

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Ingredients

10min

2 servings

1 bowlfresh corn
2 spoonsoil
2green chillies chopped
1/2 spooncumin
1 spoongrated ginger - garlic
as per tasteSalt
1/4 spoonturmeric powder
1/4 spoonchat masala
1 spoonchopped coriander leaves
1/2lemon juice

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Steps

10min

1

Heat a pan put oil when oil is heated than add cumin, green chilli and grated ginger - garlic saute for few seconds.
2

Add corn and mix well then put salt and turmeric saute them for 1 minute.
3

Cover with lid and cook for 7-8 minutes on low flame.
4

Finally add lemon juice, coriander leaves and chat masala mix well than swich off the flame.