Vegetable Pattice

Rakhee Rathi
Rakhee Rathi @rakhee_21
Chennai

Vegetable Pattice

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Rakhee Rathi
Rakhee Rathi @rakhee_21
Chennai
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Ingredients

  1. 1 cupflattened rice
  2. 1/4 cupbread crumbs
  3. as per tasteSalt
  4. 1/4 tspn chilli flakes
  5. as requiredMixed herbs
  6. as requiredOil
  7. 1 cupMixed veggies - carrot, capsicum, peas, or any of your choice
  8. 1boiled potato
  9. 1 tbsp sliced cashews
  10. 1 inchginger
  11. 2green chillies
  12. fewChopped coriander

Cooking Instructions

  1. 1

    Wash and soak poha in water.

    A picture of step 1 of Vegetable Pattice.
    A picture of step 1 of Vegetable Pattice.
    A picture of step 1 of Vegetable Pattice.
  2. 2

    Peel and grate potato and carrot, Chopped capsicum, boil peas

    A picture of step 2 of Vegetable Pattice.
  3. 3

    In a mixing bowl add poha, grated potato, bread crumbs, veggie,salt, chilli flakes, mixed herbs, ginger and green chillies paste, sliced cashews mix it well and make a dough.

    A picture of step 3 of Vegetable Pattice.
    A picture of step 3 of Vegetable Pattice.
    A picture of step 3 of Vegetable Pattice.
  4. 4

    Give heart or any other shape to patice.

    A picture of step 4 of Vegetable Pattice.
    A picture of step 4 of Vegetable Pattice.
  5. 5

    Heat tava pour oil on it and set patice on it carefully.

    A picture of step 5 of Vegetable Pattice.
    A picture of step 5 of Vegetable Pattice.
  6. 6

    Shallow fry it by flipping both the sides crisper and golden brown in colour.

    A picture of step 6 of Vegetable Pattice.
    A picture of step 6 of Vegetable Pattice.
    A picture of step 6 of Vegetable Pattice.
  7. 7

    Serve with ketchup and green chutney.

    A picture of step 7 of Vegetable Pattice.
    A picture of step 7 of Vegetable Pattice.
    A picture of step 7 of Vegetable Pattice.
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Rakhee Rathi
Rakhee Rathi @rakhee_21
on
Chennai
foodie person... love to cook n serve❤
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