A picture of Dhuska.

Dhuska

Mukta Shukla @Eat_Heallthy

khajuraho Madhya Pradesh

Dhuska

Mukta Shukla @Eat_Heallthy

khajuraho Madhya Pradesh

Saved

Ingredients

2 cuprice
1 cupChana Dal
2 tbspurad Dal
1 tbspcumin seeds
1 tbspgreen coriander
1green chilli
Salt as per taste

Saved

Steps

1

Soak the Dal and rice whole night. Next day grind them and add green chilli coriander, cumin seeds.
2

Now heat a oil in a kadhai, deep fry them till they become golden brown and crispy
3

Ready enjoy with potato curry and mango pickle

Saved

Cooksnaps

Saved

Mukta Shukla @Eat_Heallthy

on July 09, 2019 13:36

khajuraho Madhya Pradesh

love to cooking and try to make healthy dishes

Comments (3)

Nikita Singhal @nikita_singhal

July 14, 2019 08:53

It looks yummy

Similar Recipes

More Recipes

Summer Special Juicy Jowar & Tofu Colorful Salad Bowl

Krishna Dholakia
Amaranth Puri

Yadnya Desai
Popped Jowar Upma

Suchitra S(Radhika S)
Jowar and Lauki Noodles

Shilpa Shah
Brad's Swedish Meatballs

wingmaster835
Chocolate Zucchini Loaf Cake

Becca N.
Foxtail Millet Khichdi

Bethica Das
Sabudana Millet Vada

Bethica Das
Vietnamese Summer Rolls

Chaz
Vietnamese Dipping Fish Sauce Recipe (Nước Chấm)

Chaz
Italian Bread (Only 4 ingredients and one of those is water!)

Nena's.cook.nook
Creamy Italian Coleslaw Mix

Crock Pot Girl 🤡
Buttermilk Crumb Cake

SherryRandall: The Leftover Chronicles
Indonesian Fried Pastry (Pastel Goreng)

Nia Hiura
Spicy Creamy Shrimp & Crab Manicotti

Boca de Fogo
Khandvi tarts

Amisha Chheda
Golden milk

anytoh
Mawa Laddu

Lipy Ismail
Arancini

RUCHIKA
Creamy Greens, Red Lentil and Chicken Curry

thefarmingcook
Fried Irish potatoes with fried eggs

Elizabeth - Abujamom
Pav for bhaji

sonam
Lunch box for kids

Harshitha Gurukumar
Rawa idli

Zareen Ahmad
Paneer Corn balls

Maninder Kaur Bawa.